i-Chef Foodies Club

A 'Backstage Pass' to the world of the professional chef

Now open to Foodie enthusiasts to join events and tutorials and meet top suppliers used by the industry specialists.

Join now for £7.99 per month and ...

  • Meet and network with like-minded Foodies and Professional members including access to online i-Chef discussion groups and forums.
  • Gain access to exclusive insider knowledge from the culinary crème-de-la-crème including top chefs from Michelin-starred establishments.
  • Have the opportunity to receive samples and tasters from suppliers. Purchase directly from exclusive hand-picked suppliers.
  • Get exclusive invitations to attend i-Chef monthly hospitality industry events and tutorials (each event ticket priced around £100). Each ticket provides access for you and one guest.
  • Receive monthly e-broadsheet with i-Chef Insider tips and information.
  • Get opportunities to mingle with many top players within the industry and attend quarterly Chef lunch club.

Join Now For:



Membership increases to £9.99 pm / £99 pa after 1st December 2017

i-Chef Original Experiences

Join the experts and professional members for handpicked experiences, hosted by David Dorricott and the i-Chef team for an intimate private event, each held in a unique and special London location.

October 2017 - September 2018

schedule of planned experiences include:


Explore the art of selecting the right knife like a pro.

Learn how to sharpen a knife, which knives should be used for what and how to use them properly by demonstration.

Held at one of our specialist supplier's location.


Join us for an exclusive 'behind-the-scenes' tour of one of the country's best Private Members Club.

See how the kitchen is organised and set up to produce some of the country's most amazing dishes and watch the Chefs create their signature dishes all before service commences.


Canapes and Cocktails with Mark Hix.

Join Chef Mark Hix in his private Library kitchen at Tramshed. Explore his 30+ titles and find out all about the man himself.

With an exclusive dinner option.


Learn about smoking and curing food from artisan producers and the art of wine pairing.

Hosted by drinks expert Riki Hutchinson (The Drinks Lover) who will expertly pair each dish with the perfect tipple for your pallet.

Smokies directly sourced from The Weald Smokery.


An exclusive back-stage tour of one of the countries best-known vineyards.

Chapel Down is offering an exclusive tour of the estate with private wine tasting hosted by Josh-Donaghay-Spire, the Head Winemaker of the estate.


Join Claire Clark MBE and explore the versatile uses of chocolate.

Watch award-winning Pastry chef Claire as she talks you through how to temper chocolate correctly.

Your tutorial also includes a lesson in how to make the perfect soufflé.


See how mayonnaise is produced with production tour.

Join the i-Chef Team for a private tour of a mayonnaise production plant and witness the secrets of making the perfect mayonnaise.


Explore London's hidden history with a guided underground tour of a wine cellar.

A private tour of the Old Prunier Wine Cellars underneath St James'...

Plus a visit to Better 'Ole Club.


An exclusive backstage tour of the kitchens in one of Britain's most prestigious universities.

See what the future brains of Britain are eating with a privately hosted tour of the college's kitchens.


Take a guided walking tour of the capital's finest street foods.

Sample delicious and vibrant delights as you explore world cuisine led by Chef David Dorricott.

Held in various locations.


Let the Spice Master guide you through everything to do with spice.

A fully interactive tuition lesson all about spice at the Café Spice Namasté hosted by award-winning celebrity chef Cyrus Todiwala OBE.

Additional dining option available.

NOTE: i-Chef experiences are subject to change and will be re-confirmed to all members in advance. Each experience has a participation charge that covers YOU and YOUR GUEST.

i-Chef Foodies Club

"Great value...membership of i-Chef is an absolute no-brainer!"

Giorgio Locatelli, Restaurateur

"If you care about food why wouldn't you join?"

Claire Clark, Pastry Chef

"I can't imagine a better way for foodies to access leading chef resources"

Mark Hix, Restaurateur & Foodie

"It's not what you know, it's who you know... and being 'in the know'!"

David Dorricott, founder

Join as a i-Chef Foodies Club member and go behind the scenes...

Industry Panel Advisors

i-Chef is advised by a team of hospitality experts

Giorgio Locatelli

Mark Hix

Claire Clark

Cyrus Todiwala

Rob Kirby

Mark Edwards

Lisa Ackerley

Shaun Hill

Steve Walpole

Terry Laybourne

Damian Brown

Join because you love food, join because you get to bring a friend to every event for free!

i-Chef Recent Events

Sips & Smokies Event

Swan @ Shakespeare's Globe, London

i-Chef In Action Event

Caledonian Club, London

Indian Summer Lunch

Cafe Spice Namaste, London

Taste & Learn Event

Swan @ Shakespeare's Globe, London

Cocktail Mixing Masterclass

Various Locations

Ice Sculpting Masterclass

Hamiliton Ice Studios, Wimbledon

Meet the Makers Events

Various Locations

Golden Ticket Evening Events

Various, London

Sushi Making Masterclass

Sozai Cookery School, London

i-Chef Foodies Club


JOIN NOW and you will start receiving exclusive invitations to private i-Chef Foodies Club events straight away.

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