Winners of the Craft Guild of Chefs Awards 2015

Published June 23, 2015

The institution that is the Craft Guild of Chefs has hosted its prestigious annual awards, celebrating individuals and companies who are shaping the hospitality industry.   Amongst these is Sat Bains, from Restaurant Sat Bains which holds two Michelin Stars. He was presented with The Special Award, celebrating him as one of Britain’s most renowned […]

Read More

We’re hiring!

Published June 11, 2015

David Dorricott and Anton Edelmann would like to invite you to join a young and dynamic online company, www.i-chef.biz. We are currently looking for a young ambitious candidate who has experience predominantly in the hotel and restaurant world, as well as the hospitality sector generally. They will have a minimum 5-6 years experience with good […]

Read More

Gerry Wensley of Fairfax Meadow wins BCF Special Award 2015

Published June 10, 2015

Fairfax Meadow Executive Director Gerry Wensley won the Special Award at the British Culinary Federation’s Annual May Ball & Awards Evening on Saturday 30th May. The glamorous ball was held at the Principal Hayley St. John’s Hotel in Solihull, and serves to acknowledge those within the industry who have contributed to the culinary arts. The award […]

Read More

The World’s 50 Best Restaurant Awards 2015

Published June 9, 2015

The annual glitzy event which crowns the world’s best restaurant was held in London on the first of this month. Collecting over 900 votes from international food journalists and industry leaders, this is the list of the most highly regarded restaurants around the world.  The World’s Best Restaurants span from Lima to Copenhagen, but this year’s number […]

Read More